This face cream is specifically designed for oily, blemish-prone skin. Natural bioflavonoids reduce existing skin impurities, may prevent the development of blackheads and acne vulgaris, and balance sebum production. They also support regulation of the skin microbiome to ensure optimised microflora and a refined skin texture. At the same time, the rice starch in the cream mattifies the complexion. Inspired by the latest research on autophagy, the extract from the leaves of the (Swiss) alpine rose helps protect the skin from oxidative stress, when used regularly. It also improves skin elasticity for a more youthful complexion. It contains a marine polysaccharide that strengthens the natural skin barrier and actively supports the skin’s microbiome. Suitable for vegans To use: Apply in the morning and/or evening, after cleansing. To round off your routine perfectly, use the Purifying Cream as a lighter day cream. Ingredients: Aqua, Coco-Caprylate/Caprate, Dicaprylyl Carbonate, Butylene Glycol, Propanediol, Hydrogenated Ethylhexyl Olivate, Sucrose Polystearate, Cetyl Alcohol, Hydrogenated Vegetable Glycerides, Prunus Amygdalus Dulcis Oil, Glycerin, Tocopheryl Acetate, Panthenol, Phenoxyethanol, Dimethylimidazolidinone Rice Starch, Xanthan Gum, Cetyl Palmitate, Hydrogenated Olive Oil Unsaponifiables, Microcrystalline Cellulose, Citric Acid, Ethylhexylglycerin, Tocopherol, Helianthus Annuus Seed Oil, Rhododendron Ferrugineum Extract, Bioflavonoids, Cellulose Gum, Linalool, Saccharide Isomerate, Parfum, Pantolactone, Limonene, Citral.