A sprinkle of sea salt and a kick of tangy cider vinegar. You can’t beat a classic. IngredientsSprouted Sorghum (48%), Yellow pea flour, Sea salt and Cider Vinegar Flavour seasoning (10%) (Rice flour, Suffolk Cider Vinegar powder, Natural Flavouring, Acid; Citric acid, Salt, Sea Salt, Apple powder), Sunflower oil, Maize flour, Calcium carbonate.
